Oh Harry's! I attended the illustrious Florida A&M University located in Tallahassee, Fl for my undergraduate studies....and while I was there (1998-2002)....the city was a little....um....dry. So imagine my surprise when I travelled up to Tally for the Homecoming festivities this year and saw a whole new city filled with trendy wine bars, night clubs, and restaurants. One new dining spot worth mentioning is Harry's Seafood Bar and Grille. I'm a sucker for Cajun food.....and eating in Harry's took me back to crawfish in New Orleans.
I met up with some of my college dorm buddies, and I must say what a beautiful set of doctors, lawyers, and physical therapists we are.....and we "threw down" on some GOOD cajun food.
My favorite cajun dish.....Crawfish Etouffee....so delish!
I'm a newly 30 (and I stress newly) year old attorney with a passion for good food. I guess I would fall under the category of "foodie" I love to eat.... sleep..... shop.... and eat! I find that my friends will often come to me for recommendations on restaurants for special occasions such as birthday dinners. The hardest question for me to answer is, "What is your favorite food"..... I really don't have "A" favorite food... because I truly enjoy eating a wide variety of cuisines. I decided to start this blog because I'm tired of hearing my facebook friends complain about me uploading food pictures every other week. Why not channel these pictures into a more effective mode of communication like a blog... and there you have it... the birth of Chow Bella! Enjoy!.... or should I say... Bon Appetite!
I'm a newly 30 (and I stress newly) year old attorney with a passion for good food. I guess I would fall under the category of "foodie" I love to eat.... sleep..... shop.... and eat! I find that my friends will often come to me for recommendations on restaurants for special occasions such as birthday dinners. The hardest question for me to answer is, "What is your favorite food"..... I really don't have "A" favorite food... because I truly enjoy eating a wide variety of cuisines. I decided to start this blog because I'm tired of hearing my facebook friends complain about me uploading food pictures every other week. Why not channel these pictures into a more effective mode of communication like a blog... and there you have it... the birth of Chow Bella! Enjoy!.... or should I say... Bon Appetite!
